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Signature Care Homestyle Stuffing - 12 OZ
Stuffing, Homestyle
A classic bread stuffing with celery, onions and seasoning. Per 1/2 Cup: 140 calories; 2 g sat fat (10% DV); 660 mg sodium (29% DV); 2 g total sugars. Fully cooked. Ready in minutes. Quality & satisfaction 100% guaranteed or your money back. how2recycle.info. SmartLabel: Scan for more food information or call 1-877-232-4271.
Serving size | 1 container | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 430 | 140 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 11g | 14% | 4% | |
Saturated Fat 66 | 30% | 10% | |
Trans Fat 0 | |||
Cholesterol 20mg | 7% | 2% | |
Sodium 1950mg | 85% | 29% | |
Potassium 190mg | 4% | 2% | |
Total Carbohydrate 66g | 24% | 8% | |
Dietary Fiber 3g | 11% | 4% | |
Total Sugars 6g | |||
Added Sugars 4g | |||
Protein 14g | (-) | (-) | |
Calcium | 4% | 0% | |
Iron | 20% | 8% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: milk, soy, wheat.
Heating Instructions: For food quality, follow these heating instructions. Conventional Oven (Preferred Method): Heat oven to 350 degrees F. Transfer stuffing to oven-safe container; cover with foil. Pierce foil to vent. Place on baking pan. Bake 15 minutes. Remove foil. Bake additional 3 to 6 minutes until top is golden and stuffing is heated through. Let stand 1 minute before serving. Microwave: Puncture film. Microwave on high 3 minutes. Carefully pull back film; gently stir and re-cover with film. Microwave on high 1 minutes longer until hot. Let stand 1 minute before serving. Caution: Tray and contents will be very hot. Note: Since cooking appliances vary, these instructions are guidelines only. Perishable. Keep refrigerated.
Lucerne Foods, Inc.
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