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Betty Crocker Lower Sugar Yellow Cake Mix - 14 Oz
Per 1/9 Package: 160 calories; 1.5 g sat fat (7% DV); 330 mg sodium (14% DV); 13 g total sugars. See nutrition facts for as prepared information. 25% less sugar than our regular yellow cake mix (Sugar content has been reduced from 18g to 13g per serving). No reductions in calories. See nutrition information for cholesterol content. No artificial sweeteners. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Betty's Promise: With over a century of inspiring makers across the world, Betty Crocker encourages and empowers everyone- no matter their skill level, gender or age - to share in the joy of homemade. From Betty's test kitchens to your's we promise great taste, quality and convenience. This is a product you and your family will enjoy. We guarantee it. 1-800-446-1898. bettycrocker.com. The Red Spoon Promise by Betty Crocker. BettyCrocker.com. how2recycle.info. Follow us for more great baking ideas! Instagram. (at)bettycrocker. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Did you know? This carton is made of 100% recycled paperboard. See recycling instructions.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value* | ||
| Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 1.5g daily value7percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 330mg daily value14percent, | ||
| Total Carbohydrate of 36g daily value 13 percentincludes Dietary Fiber of 4g daily value13percent, includes Total Sugars of 13g includes 12g of Added Sugars and daily value of 24percent | ||
| Protein 2g | ||
| Calcium 100mg Daily Value 8% | ||
| Iron 0.9mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat ingredients.
You will need: 1 Cup Water 1/3 Cup Vegetable Oil 3 Eggs Instructions: 1 Heat oven to 350°F for aluminum or glass pan or 325°F for nonstick pan. Grease bottom only of 13”x 9” pan or bottom and sides of all other pans. 2 Mix Cake Mix, water, oil and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. 3 Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan Size: 13”x 9”: Bake Time 26-31 Minutes Two 8” Rounds: Bake time 26-31 Minutes Two 9” Rounds: Bake Time 22-27 Minutes Bundt® : Bake Time 36-41 Minutes Cupcakes (makes 22): Bake Time 13-18 Minutes For Cupcakes: Heat oven to 375°F for aluminum pan or 350°F for nonstick pan. Spoon batter into cups (about 3 Tbsp each). High Altitude (3500-6500 ft): Stir 1 tbsp all-purpose flour into dry cake mix. For all Bundt® pans, heat oven to 325°F; grease and flour pan. Make 28 cupcakes. Bundt is a registered trademark of Northland Aluminum Products Inc., Minneapolis MN.
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