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Betty Crocker Oreo White Cake Mix - 9.3 Oz
Oreo white cake mix topped with oreo cookies pieces. Per 1/6 Package: 170 calories, 1 g sat fat (6% DV), 290 mg sodium (13% DV), 18 g total sugars. See nutrition facts as prepared information. Contains bioengineered food ingredients. Learn more at ask.generalmills.com. Frosting not included. Includes real Oreo pieces. This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Betty’s Promise: With over a century of inspiring makers across the world, Betty Crocker encourages and empowers everyone - no matter their skill level, gender or age - to share in the joy of homemade. From Betty's test kitchens to yours, we promise great taste, quality and convenience. This is a product you and your family will enjoy. We guarantee it. 1-800-828-3291. BettyCrocker.com. The Red Spoon Promise Berry by Betty Crocker. Ask.generalmills.com. BettyCrocker.com. how2recycle.info. Follow us for more great baking ideas! Instagram. (at)bettycrocker. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Can't choose your favorite? They're all your favorite.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value* | ||
| Total Fat of 3g daily value 4 percentincludes Saturated Fat of 1g daily value6percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 290mg daily value13percent, | ||
| Total Carbohydrate of 36g daily value 13 percentincludes Dietary Fiber of 1g daily value2percent, includes Total Sugars of 18g includes 18g of Added Sugars and daily value of 36percent | ||
| Protein 2g | ||
| Calcium 90mg Daily Value 8% | ||
| Iron 1.1mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, milk and soy ingredients.
You will need: 1/2 cup water. 3 tablespoons vegetable oil. 2 egg whites or 2 whole eggs. 1. Heat oven to 350 degrees F for aluminum or glass pan or 325 degrees F for nonstick pan. Grease bottom of 8- or 9-inch pan. Or, place paper baking cups in 12 regular-size muffin cups or grease bottoms of each muffin cup. 2. Stir cake mix, water, oil and egg whites (or whole eggs) in medium bowl beat vigorously by hand 2 minutes. Stir Oreo cookie pieces into batter or reserve to sprinkle on top of frosted cake. 3. Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan size: Bake time (in minutes): 8 inch square or round. 21-26 . 9 inch square or round: 16-21. Cupcakes (makes 12 cupcakes): 15-20. High attitude (3500-6500 ft). No change. Do not eat raw cake batter.
General Mills Sales, Inc.
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