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Farm Rich Barbeque Boneless Chicken Bites White Meat Chicken Fritters, 15 Oz - 15 OZ
Chicken Bites, BBQ, Boneless
White meat chicken fritters with a sweet BBQ tossing sauce packet. Per 3 oz Serving (Unsauced): 200 calories; 2 g sat fat (10% DV); 460 mg sodium (20% DV); 0 g total sugars. Good source of protein 10 g per serving. Microwavable. Sweet BBQ sauce included. If you wanna grab a snack, grab a snack. Farm rich makes it easy to snack whenever, however, and with whomever you want. Our Boneless BBQ Chicken Bites are made with all white meat chicken and coated in a perfectly crunchy breading. They are a good source of protein. Tossed with our sweet BBQ sauce they are the "Perfect" meal or snack! Perfect for - snacking, entertaining, dipping and sharing! Crispy golden breading. Real all white meat chicken. Perfect bite size. Inspected for wholesomeness by U.S. Department of Agriculture. farmrich.com. how2recycle.info. Like. Share. Enjoy! Facebook. Pinterest. Twitter. Instagram. Visit us at FarmRich.com. Try dipping into ranch dressing!
Serving size | 2 tbsp | ||
---|---|---|---|
Servings Per Container | about 3 | ||
Amount Per Serving | (+) | ||
Calories | 80 | 200 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 0g | 0% | 12% | |
Saturated Fat 00 | 0% | 10% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 10% | |
Sodium 320mg | 14% | 20% | |
Potassium 60mg | 2% | 4% | |
Total Carbohydrate 21g | 8% | 8% | |
Dietary Fiber 0g | 0% | 3% | |
Total Sugars 20g | |||
Added Sugars 19g | |||
Protein 0g | 0% | 13% | |
Calcium | 0% | 0% | |
Iron | 2% | 4% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: wheat.
Conventional oven. Preheat oven to 425 degrees F. Arrange product in a single layer on baking sheet and place on middle rack of oven. Bake for 8 minutes (half or full box). Flip chicken over and bake for an additional 8-9 minutes. Allow chicken to rest for 1-2 minutes before tossing in sauce.ddle rack of oven. Bake for 8 minutes (half or full box). Flip chicken over and bake for an additional 8-9 minutes. Allow chicken to rest for 1-2 minutes before tossing in sauce. Arrange product in a single layer on a microwave-safe plate. Microwave on high 3 pieces for 1 minute 45 seconds or 6 pieces for 2 minutes. Allow chicken to rest 1-2 minutes before tossing in sauce. Preheat air fryer to 390 degrees F. Arrange product in a single layer in basket. Air fry for 9-10 minutes (half box) or 10-11 minutes (full box). For best results, turn product halfway through cooking. Thaw unopened sauce packet in hot water for 6-8 minutes. Transfer product to bowl and gently toss product in sauce until fully coated. Discard any leftover sauce. Fully cooked. Cooking Instructions: Due to differences in appliances, cooking times may vary and require adjustment. Microwave instructions developed using an 1100 watt microwave oven. Caution: Product will be hot! For food safety, quality, and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Keep frozen, fully cooked.
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