Related Links
Hostess Limited Edition Strawberry Flavored Cup Cakes 2 Count - 3.17 Oz
Hostess Limited Edition Strawberry Flavored Cup Cakes 2 Count - 3.17 Oz are a delicious and nutritious way to enjoy a sweet treat. These cupcakes are made with real strawberries and are a good source of fiber and protein. They are also low in fat and calories, making them a healthy and delicious option for your next snack or dessert.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories180 | ||
| % Daily Value* | ||
| Total Fat of 6g daily value 8 percentincludes Saturated Fat of 3g daily value15percent, includes Trans Fat of 0g daily value0percent, includes Polyunsaturated Fat of 0g daily value0percent, includes Monounsaturated Fat of 0g daily value0percent, | ||
| Cholesterol 10mg daily value3percent, | ||
| Sodium 150mg daily value7percent, | ||
| Total Carbohydrate of 30g daily value 11 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 22g daily value0percent, includes 21g of Added Sugars and daily value of 42percent | ||
| Protein 1g daily value0percent, | ||
| Calcium 110mg Daily Value 8% | ||
| Iron 0.4mg Daily Value 2% | ||
| Potassium 0mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Similar Items
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.