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Hinode White Brown Calrose Rice Blend - 5 LB
White and Brown Rice, Calrose Plus Blend, Medium Grain
Enriched white and brown calrose medium grain rice. Per 1/4 Cup Serving: 170 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g sugars; 20% thiamin (DV); 35% folate (DV). Rice is naturally gluten free. Non-GMO (GMO free sourcing goal. See calrice.org for annual seed test results). Since 1934. Traditional calrose taste and texture with 20% more whole grains than white rice. Hinode Plus+ Blend combines the soft, sticky texture of white Calrose rice with the nutritional benefits of whole grain brown rice into one dish. The Hinode Calrose Plus+ Blend is a versatile rice that can be used in creating anything from sushi rolls to rice pudding. Perfect for families who love traditional white rice but want to introduce whole grain brown rice into their diet Hinode Rice, (hee-no-day; meaning rising sun) farming authentic texture and taste into every grain since 1934. www.hinoderice.com. For inspiration: www.hinoderice.com. Toll free customer service: 855-544-6633. BPA free plastic. Not currently recycled. Grown in U.S.A.
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Calories | Amount Per serving 170 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0g | 0% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 0mg | 0% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 38g | 14% | ||||
Dietary Fiber | Amount Per serving 1g | 3% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 0mg | 0% | ||||
Iron | Amount Per serving 2mg | 10% |
Kosher,Gluten Free
To retain vitamins, do not rinse before or drain after cooking. Cooking Instructions: Rice Cooker: 1. Follow the rice cooker directions or use the rice measurement chart below. 2. To retain vitamins, do not rinse before or drain after cooking. 3. Add rice and water to cooker, stir well and soak for 20 minutes. 4. Close lid and start rice cooker. Use the white rice setting if available. 5. When rice cooker switches to warm setting, let stand for 10 minutes, them fluff and serve. Note: rice to water ratio varies by rice cooker. Store in a cool dry place out of sunlight.
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