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Supreme Brownie Mix Triple Choc Chunk - 17.8 Oz
Brownie mix with chocolate chunks and chips! Per 1/16 Package: 130 calories; 1 g sat fat (6% DV); 85 mg sodium (4% DV); 18 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. This package is sold by weight, not volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. The Red Spoon Promise: The red spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. www.bettycrocker.com. how2recycle.info. Bettycrocker.com/brownies. Ask.GeneralMills.com. 1-800-828-3291. For great baking ideas, Visit: BettyCrocker.com/brownies. Try our other exciting flavors like supreme original & salted caramel. Certified 100% recycled paperboard.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories130 | ||
% Daily Value* | ||
Total Fat of 2g daily value 3 percentincludes Saturated Fat of 1g daily value6percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 85mg daily value4percent, | ||
Total Carbohydrate of 27g daily value 10 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 18g includes 18g of Added Sugars and daily value of 36percent | ||
Protein 1g | ||
Iron 1.3mg Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat and soy; May contain milk ingredients.
You will need: 1/4 cup water + 1/3 cup vegetable oil + 1 egg (For cakelike brownies, use 1/4 cup water, 1/3 cup vegetable oil and 2 eggs). 1. Heat oven to 350 degrees F for shiny metal or glass pan or 325 degrees F for nonstick pan. Grease bottom of pan. 2. Stir brownie mix, water, oil and egg in medium bowl until well blended. Spread in pan. 3. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Pan Size (8 inches x 8 inches): 33-38 bake time (in minutes). Pan Size (9 inches x 9 inches): 28-33 bake time (in minutes). Pan Size (11 inches x 7 inches): 26-31 bake time (in minutes). Betty's Tip: To cut warm brownies easily, cut with plastic knife using short sawing motions. Store tightly covered. High Altitude (3500-6500 ft): No change. Do not eat raw brownie batter.
General Mills Sales, Inc.
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