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Shore Lunch Batter Mix Fish Beer Batter - 9 Oz
Breading & Batter Mix, Beer Batter
Rich flavor and crisp texture for an authentic fish fry. Contains bioengineered food ingredients. Old Guide's Secret Recipe: For generations, fishing guides handed down their homemade fish batter recipe to anglers in the Northwoods. They called it the old guide's secret. Years later that same recipe became Shore Lunch. Already a favorite among outdoors enthusiasts, shore lunch breading mixes quickly became essential for home cooks, too. www.shorelunch.com. For deep frying instructions and other recipes and tips, please visit ShoreLunch.com. For more recipe ideas visit www.shorelunch.com.
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Calories | Amount Per serving 100 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0g | 0% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 840mg | 36% | ||||
Potassium | Amount Per serving 20mg | 0% | ||||
Total Carbohydrate | Amount Per serving 22g | 7% | ||||
Dietary Fiber | Amount Per serving 0g | 1% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 20mg | 2% | ||||
Iron | Amount Per serving 0mg | 4% |
Contains: Contains: wheat.
What you need: 1 pound thawed fish fillets. 1/2 cup beer. Cooking oil. 2/3 cup shore lunch beer batter. 1 box of shore lunch beer baiter coals about 2-3 pounds of fish. Use 1 (12-ounce) can or bottle of beer when using the entire box. For Pan Frying: 1. Cut fillets into 4-inch pieces and pat dry. 2. Pour oil into a large skillet and preheat oil to 350 degrees F. Use a thermometer to ensure that the oil reaches 350 degrees F. 3. Place dry batter mix into a medium bowl. Slowly add beer, mixing with a whisk or fork, until the beer is incorporated. The hatter should be fairly thick and free of lumps. Add extra beer or batter mix as necessary to reach desired consistency. 4. Dip fish pieces in batter, gently shake off excess and carefully place in preheated oil. Oil should cover fish pieces about halfway. Avoid overcrowding. 5. Fry each side until done, about 2-3 minutes, turning once. Fish is done when it flakes easily with a fork. 6. Remove cooked fish pieces from oil and drain on paper towels. For the crispiest texture, let fish stand for 1-2 minutes before serving. Enjoy! Great for fish, chicken, pork and seafood, our assorted range of breadings and batters exemplify why Shore Lunch is where the journey to outdoor flavor begins. Recipe Variations and Serving Suggestions: Italian Style: Add 1 teaspoon of dried Italian seasoning and 1/2 cup Parmesan cheese to 1 box of batter mix. Prepare as directed above. Serve with pasta and your favorite red sauce. Fish Tacos: Add 1 teaspoon taco seasoning to 1 box of batter mix. Prepare as directed above. Serve with flour or corn tortillas and salsa. Non-alcoholic beer (or water) can be substituted for beer.
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