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Signature SELECT Heat & Serve Snack Breaded Chicken Sandwich Frozen - 5.1 Oz
Heat & Serve Snack, Breaded Chicken Sandwich
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Calories | Amount Per serving 430 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 18g | 23% | ||||
Saturated Fat | Amount Per serving 4g | 20% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 25mg | 8% | ||||
Sodium | Amount Per serving 630mg | 27% | ||||
Potassium | Amount Per serving 253mg | 6% | ||||
Total Carbohydrate | Amount Per serving 50g | 18% | ||||
Dietary Fiber | Amount Per serving 3g | 11% | ||||
Total Sugars | Amount Per serving 6g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 6g | 12% | ||||
Protein | Amount Per serving 17g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 54mg | 4% | ||||
Iron | Amount Per serving 3mg | 15% |
Contains: Contains: wheat, soy.
Heating Instructions: 1. Remove frozen sandwich from carton 2. Open one end of wrapper and place in microwave. 3. Microwave on high for 60-90 seconds (Microwaves vary, adjust heating time accordingly) or until heated through. 4. Let stand in microwave 1 minute to complete heating. Caution: Hot. Perishable. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware