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Deli Broccoli Crunch Salad
Deli Broccoli Crunch Salad - 0.50 Lb is a delicious and nutritious way to enjoy a healthy and refreshing meal. It is made with fresh broccoli, carrots, red onions, raisens, cranberries, sunflower seeds, and it is tossed in a light and flavorful dressing, making it a perfect choice for your next meal.
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Calories | Amount Per serving 170 | 8% | ||||
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Calories from Fat | Amount Per serving 80 | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 10G | 13% | ||||
Saturated Fat | Amount Per serving 0G | 0% | ||||
Trans Fat | Amount Per serving 0G | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 6MG | 2% | ||||
Sodium | Amount Per serving 140MG | 6% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 20G | 7% | ||||
Dietary Fiber | Amount Per serving 2G | 7% | ||||
Total Sugars | Amount Per serving 15G | 30% | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 4G | 8% | ||||
Calcium | Amount Per serving 40MG | 8% | ||||
Iron | Amount Per serving 0MG | 0% |
Contains: Contains Eggs, May contain Sesame, May Contain Fish, May Contain Peanut, May contain Wheat, May Contain Tree Nuts, Contains Soy, May contain Milk, Contains Bio Engineering Ingredients
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware