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Lawry's Chicken Fajita Seasoning Mix - 1 Oz
- Made with natural spices, including paprika, black pepper, chili peppers, parsley, oregano, cumin, red bell peppers and garlic
- Delivers authentic Southwestern flavor
- Turns chicken strips into a restaurant-style dish
- Creates a hearty meal in a flash
- Customizable by adding your choice of veggies
Nutrition Facts, heading | ||
| ||
Amount per serving Calories10 | ||
% Daily Value* | ||
Total Fat 0g daily value0percent, | ||
Sodium 340mg daily value14percent, | ||
Total Carbohydrate 2g daily value1percent, | ||
Protein 0g | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
All You Need: 2 Tbsp. oil, 1 large onion cut into strips, 1 bell pepper cut into strips, 1 lb. boneless, skinless chicken breast halves cut into strips, 1/3 cup water, 8 flour tortillas, 1 pkg. Lawry's Chicken Fajitas Spices & Seasonings Mix. Makes 8 Fajitas. Heat oil in large skillet on medium-high heat. Add onion and bell pepper. Cook and stir until tender-crisp. Remove from skillet. Brown chicken in same skillet on medium-high heat, stirring occasionally. Stir in water and Spices & Seasoning Mix. Bring to boil. Reduce heat. Cook and stir 3 minutes or until chicken is cooked through. Return vegetables to skillet; cook until heated through. Spoon into warmed tortillas. Serve with desired toppings.
MCCORMICK & COMPANY
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