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Ghirardelli Dark Chocolate Chip Premium Cookie Mix - 16.75 Oz
- DECADENTLY DELICIOUS: These moist, mouthwatering cookies are loaded with GHIRARDELLI® semi-sweet and bittersweet chocolate chips for decadent chocolate flavor in every bite.
- PREMIUM MIX: Our carefully crafted premium mix offers incredibly moist texture and superior chocolate flavor.
- EASY TO MAKE: Simply add butter and an egg to the mix for pure cookie perfection.
- PREMIUM INGREDIENTS: GHIRARDELLI semi-sweet and bittersweet chocolate chips create an intense yet smooth chocolate experience.
- WHAT'S INCLUDED: Each order includes one 16.75-ounce box. Each box has a shelf life from production of 548 days. This box is great to always have a GHIRARDELLI mix on hand when you crave it! *Please see individual box best buy dates
Indulge in the richly decadent taste you’ve come to expect from GHIRARDELLI. Crafted with both semi-sweet and bittersweet GHIRARDELLI chips, our dark chocolate chip cookie creates an intense yet smooth chocolate experience, making this timeless classic even better. Each order includes one 16.75-ounce box.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories90 | ||
% Daily Value* | ||
Total Fat of 2g daily value 3 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 110mg daily value5percent, | ||
Total Carbohydrate of 16g daily value 6 percentincludes Dietary Fiber of 1g daily value2percent, includes Total Sugars of 9g includes 9g of Added Sugars and daily value of 18percent | ||
Protein 1g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 10mg Daily Value 0% | ||
Iron 0.5mg Daily Value 2% | ||
Potassium 30mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, milk, soy. May contain eggs and tree nuts.
You Will Need: 1 egg; 1/2 cup (1 stick) butter, softened (room temperature). (1) Heat oven to 375 degrees F. (If using light colored shiny surfaced cookie sheet, set oven to 385 degrees F.) If necessary, soften cold butter in microwave on high power for 10-15 seconds. (2) Stir together egg, butter and cookie mix until dough forms, hand kneading if necessary. Scoop dough according to desired cookie size and place 2 inches apart onto ungreased cookie sheet. (3) Bake as directed below or until light golden brown around edges. Cool 5 minutes and remove from pan. Store cooled cookies in airtight container. Yield: 22-24, 2-1/2-inch cookies; Dough Quantity: 1 rounded tablespoons; Bake Time: 8-10 minutes. Yield: 12-14, 3-inch cookies; Dough Quantity: 2 rounded tablespoons; Bake Time: 10-12 minutes. High Altitude (Over 5,000 Feet): Prepare as directed, adding 2 tablespoons all-purpose flour. Do not eat raw dough.
Continental Mills, Inc.
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