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Pillsbury Cinnamon Rolls Flaky With Butter Cream Icing 8 Count - 13 Oz
Artificial flavored. Per Roll with Icing: 160 calories, 3 g sat fat (14% DV), 340 mg sodium (15% DV), 10 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. www.Pillsbury.com. how2recycle.info. For recipes & more visit pillsbury.com. Questions? Save package and call 1-800-775-4777. www.Pillsbury.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories160 | ||
% Daily Value* | ||
Total Fat of 7g daily value 9 percentincludes Saturated Fat of 3g daily value14percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 340mg daily value15percent, | ||
Total Carbohydrate of 23g daily value 8 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 10g includes 9g of Added Sugars and daily value of 19percent | ||
Protein 2g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 0.7mg Daily Value 4% | ||
Potassium 0mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat and milk ingredients.
Directions: Heat: Oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet). Grease cookie sheet. Place rolls 2 inches apart on cookie sheet. Bake 12 to 14 minutes or until golden brown. Spread with icing. Alternate Bake Method: Place rolls in greased round cake pan. Bake 17 to 19 minutes at temperature above. Do not eat raw cinnamon roll dough. Do not freeze or microwave unbaked poppin' fresh dough. Keep dough refrigerated. Start: Pop. Press spoon against seam. Peel in direction of arrow fully around the can. For safe opening, point can ends away from you and others. Best if used by date on can end.
General Mills Sales, Inc.
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