La Narval Octopus with Garlic Sauce Tin - 3.88 Oz
Octopus tentacles in garlic sauce with vegetable oil. Ideal for tapas. Suggested recipe: octopus with garlic sauce toast. In a frying pan add the octopus oil. Saute the octopus and some peeled shrimps. Toast the bread and spread alioli on it. Add the shrimps and octopus on top. Ingredients: octopus with garlic sauce, prawns, bread and aioli. Product of Spain WARNING: Consuming this product can expose you to chemicals including cadmium and lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm.
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