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Air-Fryer Toasted Cheese Ravioli with Marinara Sauce

Name: Air-Fryer Toasted Cheese Ravioli with Marinara Sauce
Cook time: 35 min
Total time: 35 min
Yield: 6 servings
Ingredients: 10 oz cheese ravioli, fresh or frozen; 2 tbsp extra virgin olive oil; 1/3 cup plain bread crumbs; 1/3 cup Parmesan cheese, shredded or grated (if using shredded, run it through a mini processor to process to a coarse powder); 1 tsp parsley flakes; 1 tsp oregano, dried; 1/4 tsp salt; 3/4 tsp garlic powder; 1/4 tsp black pepper; 1/2 cup marinara sauce (for dipping)